The Reese Villa EXPERIENCE

Where hosting feels effortless and every guest feels genuinely cared for.

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Mental Load Relief Thoughtfully executed private dining, so you can host without stress, pressure, or guesswork.

Time + Trust Pain Elevated private dining for those who value their time and expect everything handled flawlessly.

Decision Fatigue No menus to manage. No logistics to oversee. Just a seamless, elevated dining experience.

Hosting Anxiety + Reputation For hosts who want their guests impressed — without managing a single detail.

The Reese Villa Experience™

Our Highest-Tier, Signature Offering

The Reese Villa Experience™ is a bespoke luxury dining experience designed for clients who desire exclusivity, refinement, and effortless hosting and elegance, this experience goes beyond a meal — it is a carefully curated evening where every detail is handled with precision and care.

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What’s Included

This experience is delivered through The Royal Reese Theme — a hospitality philosophy rooted in grace, warmth, respect, and intentional service. Guests are welcomed, attended to, and celebrated with a level of care that feels both elevated and deeply personal by our team.

Starting at $300 per guest, $1,500 minimum cost (minimum of 4 guests)
Limited availability · By private request

  • 5-course menu designed specifically for your event

  • Premium ingredients and refined presentation

  • Dedicated executive-level service team

  • Luxury tablescape and event styling

  • Curated food & wine pairing (non-alcoholic options available)

  • Full setup, execution, and cleanup

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What is the royal reese theme?

The Heart of the Experience

The Royal Reese™ Theme defines how guests are treated throughout The Reese Villa Experience™. It is our commitment to hospitality that feels intentional, respectful, and warm — where luxury never feels cold or transactional.

Every interaction is guided by care. Every detail is approached with purpose. Every guest is treated with dignity and presence.

This theme is reserved for our most elevated experiences and guided by Reese Villa Personal Chef hospitality standards and executed by the Reese Villa team.

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Why Choose Us

🕊

Host with Ease Private dining designed to remove stress and allow you to enjoy your guests.

🍽

Thoughtfully Curated Menus & Ambiance Menus and presentation crafted to elevate every gathering.

Seamless Service from Start to Finish From planning to execution, every detail is handled with precision.

🤍

Elevated Hospitality with Warmth Professional service grounded in care, discretion, and genuine hospitality.

👨‍🍳

Trusted Culinary Team Experienced chefs held to Reese Villa’s private hospitality standards.

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How Does it work

  • How it works get in touch for private chef experience

    1) Get in touch

    You will get in touch with us, so we can understand your event needs, dietary restrictions, allergies, taste preference, and schedule to provide the best service for your event.

  • Planning a private chef event

    2) Planning

    Once you have decided to move forward with your booking, we will start with planning your event for success which includes sourcing ingredients, materials needed, serving style and kitchen setup planning.

  • Grocery shopping for fresh ingredients

    3) Grocery Shopping

    Before your event, we will grocery shop for your ingredients to make your meals.

  • 4) Event Day

    On your event day, we come to your home, venue or rental 2-3 hours in advance to prepare fresh meals and setup before your event starts to ensure success.

  • 5) Cleanup Included

    Once the event is over, we cleanup your kitchen, wash the dishes, take out the trash and sweep your floor, leaving your kitchen spotless.

  • 6) Everyone is Full and happy

    We leave everyone full and happy with new memories that will last forever!

 FAQs

  • We cater a variety of events, including private dinners, weddings, corporate gatherings, vacation meals, and special celebrations. Whether it’s an intimate dinner for two or a large event, we tailor the experience to your needs.

  • It’s best to book at least 2-4 weeks in advance to ensure availability, especially for weekends and holidays. For larger events, booking 1-2 months ahead is recommended.

  • Yes! Every menu is tailored to your preferences, dietary needs, and event theme. I work closely with clients to craft a unique dining experience.

  • Absolutely! I can create gluten-free, vegan, vegetarian, keto, or allergy-friendly menus to ensure all guests enjoy their meal safely.

  • Our service includes menu planning, ingredient sourcing, meal preparation, plating, and cleanup. Additional services like wine pairings or event coordination can be arranged.

  • Yes, a deposit is required to secure your booking. The amount depends on the event size and service selection.

  • We understand that plans change! Our cancellation policy allows for rescheduling, but refunds depend on how far in advance the cancellation occurs.

  • Yes! We provide private chef services for vacation rentals, destination events, and in-home experiences. Travel fees may apply for locations outside our primary service area.

  • Yes! We recommend wine pairings or coordinate cocktail and beverage services to complement your meal.

    Optional wine coordination and pickup available upon request. Extra fees apply.

  • Yes! Cleanup is included in our service, so you can relax and enjoy the experience without worrying about the mess.

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